Carrot Cake

Directions

Step1

HOW TO MAKE THE CAKE
Preheat the oven to 180 degrees C

Step2

Sift flour, baking powder, baking soda and spices in a bowl

Step3

In a separate bowl combine eggs, butter, honey and vanilla and mix well

Step4

Add flour etc and mix well

Step5

Fold in the remaining ingredients

Step6

Pour into 2 x 20cm lined cake tins

Step7

Bake at 180 deg C for 50 to 60 minutes.

Step8

HOW TO MAKE THE HONEY ICING
Cream butter, honey and cheese till thick and smooth

Step9

Beat in powdered milk and vanilla essence

Step10

When the cake is cool, ice it with honey icing and sprinkle it with coconut.